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Logan Regional Hospital Transitional Care Unit

Non profit - Corporation  ·  1400 North 500 East, Logan, UT 84341  ·  See home’s Medicare page

8.56
Nurse hours/resident/day
Reported total nurse staffing hours per resident per day.
State Average: 4.0
65.0%
Nurse turnover
The percentage of nursing staff who stopped working at the home over a 12-month period.
State Average: 59.2%
11
Certified beds
Qualifying beds in the certified provider or supplier facility.
8
Average residents/day
Average number of residents based on daily census.
Direct owners are the layer of ownership closest to the nursing home while indirect owners have a stake in the nursing home but are further removed, like a company that owns the direct owner of a home. All owners listed below are people or companies who have at least a 5% stake in the nursing home. Entities with “managerial control” are those who conduct the day-to-day operations of the nursing home.
Direct owners
No direct owner information
Indirect owners
No indirect owner information
Managerial control
Ihc Health Services Inc since Jul, 2008
Managing employee(s)
Kerrin Gillespie since Dec, 2017
Audrey Jiricko since Jun, 2019
Brandon Mcbride since Apr, 2019
Neil Perkes since Jun, 2015

Inspection Reports

2

total deficiencies

Inspection reports document deficiencies, which are nursing homes’ failures to meet care requirements. The Centers for Medicare and Medicaid Services releases the last three standard inspection reports, as well as the last 36 months of complaint and infection-control reports.
Jan 3, 2023
Standard report
1 deficiency
D

Resident Rights Deficiency — F0578
Failure to: Honor the resident's right to request, refuse, and/or discontinue treatment, to participate in or refuse to participate in experimental research, and to formulate an advance directive.
Severity
No actual harm, with a potential for more than minimal harm
Scope
Few people affected
Seriousness
D

May 6, 2019
Standard report
1 deficiency
E

Nutrition and Dietary Deficiency — F0812
Failure to: Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
Severity
No actual harm, with a potential for more than minimal harm
Scope
Some people affected
Seriousness
E

Penalties

This home has no record of fines or payment suspensions for the past three years.