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- S.RES.416
S.RES.416: A resolution recognizing the contributions of Hawaii to the culinary heritage of the United States and designating the week beginning on June 12, 2016, as "National Hawaiian Food Week".
About This Bill
- Introduced April 7, 2016
- Latest Major Action May 25, 2016
Bill Sponsor
Bill Cosponsors
3 (1 Democrat, 2 Republicans)
Bill Summary
(This measure has not been amended since it was introduced. The summary of that version is repeated here.) Designates the week beginning on June 12, 2016, as National Hawaiian Food Week. Recognizes the contributions of Hawaii to the culinary heritage of the United States.
(Source: Library of Congress)
Bill Actions
Date | Description |
---|---|
May 25, 2016 |
Resolution agreed to in Senate without amendment and an amended preamble by Unanimous Consent. (text as modified: CR S3228)
|
May 25, 2016 |
Measure laid before Senate by unanimous consent. (consideration: CR S3228)
|
May 25, 2016 |
Senate Committee on the Judiciary discharged by Unanimous Consent. (consideration: CR S3228) |
April 7, 2016 |
Referred to the Committee on the Judiciary. (text of measure as introduced: CR S1813-1814)
|
April 7, 2016 |
Introduced in the Senate by Brian Schatz (D-Hawaii) |