H.R.2147: Preserving Healthy Food for the Hungry Act

About This Bill

Bill Cosponsor

Bill Summary

Preserving Healthy Food for the Hungry Act - Amends the Agricultural Risk Protection Act of 2000 to provide agricultural product market development grants to assist persons in preserving the quality and shelf-life of fruit and vegetable crops produced by such persons on qualified land through the use of mobile and fixed flash freezing and quick freezing units.

(Source: Library of Congress)

Bill Actions

Date Description
June 3, 2013
Referred to the Subcommittee on Horticulture, Research, Biotechnology, and Foreign Agriculture.
May 23, 2013
Referred to the House Committee on Agriculture.
May 23, 2013

Introduced in the House by André Carson (D-Ind.)

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