H.R.2303: Pathogen Reduction and Testing Reform Act of 2015

About This Bill

Bill Summary

Pathogen Reduction and Testing Reform Act of 2015 This bill amends the Federal Meat Inspection Act, the Poultry Products Inspection Act, and the Egg Products Inspection Act to revise the definition of "adulterated" to make explicit the Department of Agriculture's (USDA's) authority to issue a recall of meat, poultry, and egg products that contain microbial pathogens associated with serious illness or death or are resistant to two or more...

(Source: Library of Congress)

Bill Actions

Date Description
May 13, 2015
Referred to the House Committee on Agriculture.
May 13, 2015

Introduced in the House by Rosa DeLauro (D-Conn.)

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