H.R.4881: Healthy Food Choices Act of 2016

About This Bill

  • Introduced March 23, 2016
  • Latest Major Action March 31, 2016

Bill Sponsor

Bill Version

Bill Summary

Healthy Food Choices Act of 2016 This bill amends the Food and Nutrition Act of 2008 to apply nutritional standards for the Department of Agriculture's (USDA's) Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) to foods purchased for USDA's Supplemental Nutrition Assistance Program (SNAP, formerly known as the food stamp program), with the addition of: meat, fish, and poultry; beans, soups, and immature...

(Source: Library of Congress)

Bill Actions

Date Description
March 31, 2016
Referred to the Subcommittee on Nutrition.
March 23, 2016
Referred to the House Committee on Agriculture.
March 23, 2016

Introduced in the House by Phil Roe (R-Tenn.)

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