H.R.4400: Farm to Table Safety Act

About This Bill

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Bill Summary

Farm to Table Safety Act This bill amends the Food, Conservation, and Energy Act of 2008 to modify the food safety education program authorized in the Act. The bill requires the Department of Agriculture to: (1) include farm workers in the program; and (2) expand the scope of the program to include practices that prevent bacterial contamination of food, methods of identifying sources of food contamination, and other means of decreasing food...

(Source: Library of Congress)

Bill Actions

Date Description
Dec. 5, 2017
Referred to the Subcommittee on Biotechnology, Horticulture, and Research.
Nov. 15, 2017
Referred to the House Committee on Agriculture.
Nov. 15, 2017

Introduced in the House by Tony Cárdenas (D-Calif.)

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